The basic aim of the project is to develop an alternative product of an urban circular economy. In a modular process, food waste is to be converted into protein-rich biomass by heterotrophic microalgae. High-quality chemicals can then be extracted from this.<\/p>\n
The aim of the project is to clarify the technical structure of a biorefinery required for this. This creates the basis for implementing the idea on a pilot basis, optimising it and starting a proof of concept in a second funding phase or through other funding. The eco-design process serves as an orientation here, in which ecological, social and economic sustainability aspects are already taken into account during the conception phase.<\/p>\n","protected":false},"excerpt":{"rendered":"
Lebensmittelreste sind mehr als nur Kompost. Wie Algen daraus wertvolle chemische Rohstoffe schaffen k\u00f6nnen, will dieses Projekt herausfinden.<\/p>\n","protected":false},"author":5,"featured_media":0,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"portfolio_category":[23],"portfolio_skills":[],"portfolio_tags":[],"class_list":["post-2078","avada_portfolio","type-avada_portfolio","status-publish","format-standard","hentry","portfolio_category-projects-completed"],"acf":[],"yoast_head":"\n